We went through a lot of reviews, and assembled a list of the best sellers. we have done our best to provide you with a wide range of choices with reviews and information on each. We hope this helps answer your questions, and makes your search for the perfect Steel Wok easier!
Check out the best Steel Wok below.
Bestseller No. 1
Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14...
- 15 gauge (1.8mm) carbon steel, commercial grade. Original design by Craft Wok since 2014, proven quality over the years.
- Traditional chinese wok pan with round bottom: not suitable for flat electric or flat induction stove. Do not forget to season it before use! Instructions for easy seasoning are included with the wok....
- Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.
- Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you...
SaleBestseller No. 2
Carbon Steel Wok for Electric, Induction and Gas Stoves (Lid, Spatula and User Guide Video Included)
- 12.5" DIAMETER W/ FLAT BOTTOM - Tested thoroughly and works on electric stoves, induction stoves, gas ranges and other heat sources.
- CARBON STEEL - Is the best and most common material for woks these days. It's lightweight and heats up extremely fast. Perfect for wok recipes!
- ACCESSORIES INCLUDED - Includes a gorgeous wooden lid and a metal spatula. The handle is wooden and will not get hot during use.
- VIDEO USER GUIDE + VIRAL TAKEOUT RECIPES - Over 600,000 subscribers trust her recipes... and many choose to trust her wok (and for good reason). Popular YouTuber, Souped Up Recipes, will explain...
SaleBestseller No. 3
Flat Bottom Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - 14" Pow Wok by...
- Flat bottom wok - Flat base sits securely on any stovetop. Suitable for gas and electric cooking.
- Authentically hammered wok - 100% hand hammered pow wok with machine pressed flat base. Crafted by our team of master craftsmen in Guangdong, China.
- Heavy duty wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens. With a little TLC, your wok can be just like the...
- Harness the authentic wok hei - Premium carbon steel and heavy gauge body ensure fast heat up and superior heat distribution over the entire cooking surface. That's the secret to create an intense...
SaleBestseller No. 4
Helen's Asian Kitchen Helen Chen's Asian Kitchen Flat Bottom Wok, Carbon Steel with Lid and Stir Fry...
- Helen’s Asian Kitchen Carbon Steel Wok for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more
- Made from 1.6-millimeter carbon steel with heat-resistant bamboo handle, helper handle, and high-domed lid; sturdy riveted design; hangs to store
- Carbon steel distributes heat quickly so foods cook evenly; cooking surface collects a natural patina over time for non-stick cooking performance
- Flat bottom sits securely on any stovetop; works with gas, electric and induction; high-domed lid retains heat and prevents splatters
SaleBestseller No. 5
Round Bottom 14-inch Traditional Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry...
- The workhorse wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens. With a little TLC, your wok can be just like...
- Authentically hammered wok - 100% hand hammered pow wok, made by our team of master craftsmen in Guangdong, China. Each Chinese wok is uniquely crafted with precision, passion and care.
- Healthy non-stick - The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking. Carbon steel is safe and nontoxic, enabling you to create healthy...
- Harness the authentic wok hei - Premium carbon steel and heavy gauge body ensures fast heat up and superior heat distribution over the entire cooking surface. That’s the secret to create an intense...
SaleBestseller No. 6
SKY LIGHT Wok Pan, No Chemical Stir Fry Pan 12.5-inch, 100% Carbon Steel Chinese Iron Pot with...
- 【Healthy Iron Wok】 Made from 100% Carbon Steel, cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet....
- 【Nitriding Processed】 The surface of the wok is nitriding processed, improving durability, corrosion resistance and high temperature resistance, keeping shiny, less likely to rust, also can USE...
- 【Detachable Handle】 The handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving...
- 【No Chemical & For All Heat Sources】 No coating on the surface, thus no chemical, PTFE & PFOA FREE, no need to worry about toxic substances and coatings falling off. Available for electric,...
Bestseller No. 7
Cooks Standard Stainless Steel Multi-Ply Clad Wok, 13" with High Dome lid, Silver
- 13-inch wok made of 18/10 stainless steel with aluminum core
- Solid stainless-steel riveted handles stay cooler with air-flow technology
- Secure-fitting stainless-steel dome lid traps in heat and moisture
- Dishwasher-safe; oven-safe to 500 degrees F
SaleBestseller No. 8
Pre-Seasoned Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans - Chinese Wok with Round Bottom...
- GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor...
- PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Don’t worry about pre-seasoning your Chinese wok anymore
- HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
- VERSATILITY: In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
