We went through hundreds reviews, and assembled a group of the best sellers. we have done the best we can to provide you with varied choices with reviews and information on each. We hope this helps answer your questions, and makes your search for the perfect Santoku Knife Under 50 easier!
Check out the best Santoku Knife Under 50 below.
Bestseller No. 1
MOSFiATA 7" Super Sharp Professional Santoku Knife with Finger Guard and Knife Sharpener, German...
- 【PROFESSIONAL SANTOKU KNIFE】: This MOSFiATA Super Sharp Santoku Knife is made of high-quality German stainless steel that resists rust, corrosion and discoloration. It can be used for your daily...
- 【ULTRA-SHARP EDGE】: Sharpness is key. Hand-polished by craftsmen with decades of experience to ensure its durability. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 14-16...
- 【STURDY ERGONOMIC DESIGN】: The solid Micarta handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your...
- 【SANTOKU KNIFE, FINGER GUARD, KNIFE SHARPENER INCLUDED】: Protect your fingers and keep your knife sharp with the other three items in the box
Bestseller No. 2
Santoku Knife - imarku 7 inch Kitchen Knife Ultra Sharp Asian Knife Japanese Chef Knife - German HC...
- 【PROFESSIONAL SANTOKU KNIFE】: This imarku Super Sharp Santoku Knife is made of high-quality German stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily...
- 【ULTRA-SHARP EDGE】: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of...
- 【Hollow edge design】: The 7-inch santoku chef knife scalloped hollow edge is add air between the knife blade and the material being cut, keeping things from sticking to the knife blade, special...
- 【ERGONOMIC DESIGN】: Advanced Pakkawood Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Special texture,...
SaleBestseller No. 3
Mercer Culinary Genesis Forged Santoku Knife, 7 Inch
- Santoprene handle for comfort and safe grip, NSF certified
- High carbon forged steel from Soligen, Germany. Stain-resistant x50 Cr Mo V15 resists rust, corrosion, and discoloration. Full tang that runs the entire length of the handle for superior balance.
- Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping
- Limited lifetime warranty
Bestseller No. 4
Mercer Culinary Millennia 7-Inch Granton Edge Santoku Knife, Blue
- Ergonomic handle – a combination of Santoprene for comfort and polypropylene for durability
- Textured finger points provide slip resistance, grip, and safety. Protective finger guard.
- Hand wash knives for blade edge and surface care
- The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
Bestseller No. 5
Santoku Knife - PAUDIN Super Sharp Kitchen Knife, 7 inch Multifunctional Asian Knife, German High...
- PROFESSIONAL SANTOKU KNIFE: This Japanese Style knife has proven its ability to withstand the rigors of tough restaurant use, it is also suitable for home use. Superb robustness for even more...
- ALL-PURPOSE KITCHEN KNIFE: The Santoku knife is nimble enough for almost all kinds of slicing dicing and mincing, easily to re-sharpen, clean and maintain. It truly is the all-around cooking knife.
- SHARP BLADE: The blade of this chef knife is made of high carbon stainless steel, which has high rust resistance and excellent edge retention making it very easy to maintain. This knife is so sharp...
- ERGONOMIC PAKKAWOOD HANDLE: The blade of this kitchen knife is integrated with the soft and comfortable handle, creating the perfect grip; The ergonomic shape enables the right balance between the...
Bestseller No. 6
Cutluxe Santoku Knife - 7 Inch Kitchen Knife Forged of High Carbon German Steel - Ergonomic...
- ALL-PURPOSE KITCHEN KNIFE - This santoku knife versatile design provides excellent control when dicing, mincing, or slicing poultry, roasts, and ham. Its granton edge features grooves that fill with...
- RAZOR-SHARP BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
- COMFORT GRIP - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for...
- UNPARALLELED PERFORMANCE - Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
Bestseller No. 7
Santoku Knife with Sheath, 7 Inch Japanese Classic Kitchen Knife German High Carbon Stainless Steel...
- MULTIFUNCTIONAL KNIFE: A distinctive rounded-down tip makes this all-purpose knife great at chopping nearly anything you put in front of it. This pro-grade kitchen knife can be used to cut, slice,...
- SHARP & DURABLE EDGE: This professional chef knife achieves a HRC (Rockwell Hardness Scale) score of 54-56, which ensures the knife's edge is stronger and more durable than ordinary knives as well as...
- HOLLOW EDGE DESIGN: Hollow edge design, oval shaped hollow divots minimize suction of stuck on food, slice faster and easy cutting, thus maintain the appearance and flavor of the ingredients
- COMFORTABLE AND BALANCED GRIP: The blade is forged in a soft and comfortable handle to offer the perfect grip and optimum control. The ergonomically shape strikes the right balance between handle and...
Bestseller No. 8
Mercer Culinary M22707 Millennia 7-Inch Granton Edge Santoku Knife, Black
- Ergonomic handle – a combination of Santoprene for comfort and polypropylene for durability
- Textured finger points provide slip resistance, grip, and safety. Protective finger guard.
- Hand wash knives for blade edge and surface care
- The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
