We took a look hundreds reviews, and put together a group of the best sellers. we have done the best we can to provide you with a wide range of choices with reviews and information on each. We hope this helps answer your questions, and makes your search for the perfect Reverse Flow Smoker easier!
Check out the best Reverse Flow Smoker below.
Bestseller No. 1
Oklahoma Joe's Highland Reverse Flow Smoker
- 900 total Square inch cooking surface- 619 Square inches in main chamber, 281 Square inches in firebox chamber
- Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result
- Removable baffles and optional smokestack locations for a customizable setup
- Firebox chamber features large stainless Steel fuel basket and clean-out door for easy ash removal
Bestseller No. 2
Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill
- Features five chrome-plated cooking grates and a total cooking space of 1382 square inches
- Heavy-Gauge Steel Body Construction. The temperature gauge features a smoke zone which indicates the ideal temperatures for infusing the perfect amount for smoking flavor. Also, the cool to touch...
- Cool-touch spring lid grip provides safer access to food
- Stainless temperature gauge with "Smoke Zone" indicates the ideal temperature for infusing smoke flavor
SaleBestseller No. 3
Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker
- Heavy gauge porcelain enameled steel wood chip box
- 15,000 BTU Heavy Duty Cast Iron Burner; Electronic pulse ignition system ensures quick and reliable ignition
- 784 square Inch of total smoking area; Smokes up to 100lbs of food at a time. Dimensions : 20.2 × 34.52 × 47.03 in. Weight : 57 lbs
- Dual door design minimizes heat loss while adding wood chips throughout the smoking process
Bestseller No. 4
Oklahoma Joe's Longhorn Reverse Flow Smoker
- 1,060 total Square inch cooking surface- 751 Square inches in the main chamber, 309 Square inches in the firebox chamber
- Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result
- Removable baffles and optional smokestack locations for a customizable setup. Number of Grates: 4
- Firebox chamber features large stainless Steel fuel basket and clean-out door for easy ash removal
SaleBestseller No. 5
Char-Broil Offset Smoker, 40"
- 739 sq in primary cooking surface with 275 sq in secondary cooking surface
- 3-piece smoking chamber helps eliminate air loss and maintain temperature
- Porcelain-coated cooking grates and lid-mounted temperature gauge
- Firebox with cleanout door and convenient side shelf
Bestseller No. 6
Oklahoma Joe's Longhorn Offset Smoker
- 1,060 square Inch of cooking space in two cooking chambers
- Separate firebox connected to the main chamber
- 751 sq. inch porcelain-coated wire cooking grate plus a second cooking surface offers an additional 309 sq. Inch of space
- 3" professional temperature gauge easily controls the heat by raising or lowering the charcoal grate in the firebox
SaleBestseller No. 7
Backwoods Chubby 3400 Outdoor Charcoal Smoker
- Proven reverse flow (double wall) design
- Fully insulated for fuel efficiency and safety
- Stainless steel cooking chamber
- Powder coated exterior box for longer protection
Bestseller No. 8
Smokemiester BBQ Smokers Convert a Covered Grill into a hot or Cold Pellet/Wood BBQ Smoker, no Power...
- Provides up to 8 hours of pure dense smoke on one filling (4 cups of pellets) Self Cleans in Place
- Connects in minutes to covered grills, smokehouses, wine barrels, etc. No Air Pump or Power Required
- Takes NO Grill Space, Ready to smoke in 5 minutes or less, precise smoke control, Laser Cut
- Large 4-inch diameter makes filling easy, Burns Food Grade Wood Pellets (2 cups included free with purchase) Chips or Chunks
