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In The Kitchen

Best Pans for Baking Bread

November 6, 2019

We looked at hundreds reviews, and put together a list of the top sellers. we have done the best we can to provide you with a wide range of choices with reviews and info on each. We hope this helps answer your questions, and makes your search for the perfect Pans for Baking Bread easier!

Check out the best Pans for Baking Bread below.


Bestseller No. 1
Amazon Basics Nonstick Carbon Steel Baking Bread Pan, 9.5 x 5 Inch, Set of 2
Amazon Basics Nonstick Carbon Steel Baking Bread Pan, 9.5 x 5 Inch, Set of 2
  • Set of 2 rectangular-shaped bread pans—ideal for baking bread, making meatloaf, and more
  • Heavy-weight carbon-steel construction provides durability and fast, even heating for uniform browning
  • Nonstick coating ensures effortless food release; oven-safe to 500 degrees F
  • Hand washing recommended; part of the Amazon Basics nonstick carbon-steel bakeware collection
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SaleBestseller No. 2
Rachael Ray Yum-o! Bakeware Oven Lovin' Nonstick Loaf Pan, 9-Inch by 5-Inch Steel Pan, Gray with...
Rachael Ray Yum-o! Bakeware Oven Lovin' Nonstick Loaf Pan, 9-Inch by 5-Inch Steel Pan, Gray with...
  • NONSTICK BREAD LOAF PAN: Long-lasting nonstick pan promotes excellent food release and easy cleanup when making banana bread or zucchini bread.
  • LONG LASTING LOAF PAN: The nonstick loaf pan is made from heavy gauge steel for everyday use that resists warping. Comes with a quality assurance guarantee.
  • HEAT IT UP: The sturdy loaf pan is made from heavy gaugesteel and is conveniently dishwasher safe and oven safe to 500 degrees Fahrenheit.
  • EASY HANDLING: Colorful grippy 9-inch by 5-inch loaf pan handles offer a confident grasp when pulling breads, meatloaves, cakes or casseroles from the oven.
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SaleBestseller No. 3
Cuisinart AMB-9LP 9-Inch Chef's Classic Nonstick Bakeware Loaf Pan, Silver
192 Reviews
Cuisinart AMB-9LP 9-Inch Chef's Classic Nonstick Bakeware Loaf Pan, Silver
  • 9-inch nonstick loaf pan
  • Heavy-gauge aluminized steel construction for even heat distribution
  • Durable nonstick coating on interior and exterior
  • Thick rolled edges prevent warping even at high temperatures
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Bestseller No. 4
Amagabeli Nonstick Perforated Baguette Pan 15' x 13' for French Bread Baking 4 Wave Loaves Loaf Bake...
Amagabeli Nonstick Perforated Baguette Pan 15" x 13" for French Bread Baking 4 Wave Loaves Loaf Bake...
  • NON-STICK & PERFORATED: Amagabeli Baguette Bread Pan is non-stick; baguette pan for baking is heat resistant. Perforations in the surface of this baguette baking pan let moisture escape, allowing...
  • HEAVY DUTY & FOOD GRADE MATERIAL: French bread baking pan is made of food grade carbon steel that is eco-friendly for strength and durability; perforated baguette pan with anti-stick coating, which...
  • LONG SIZE & 4-Well: French bread baking pan measures 15"X 13"X 0.98", each gutter width of this Italian bread pan is 2.75"; the weight of this bread making tool is 17.95 oz; this baguette bread mold...
  • VERSATILE & DELICATE BAKING FOODS: This Amagabeli baguette form provides home bakers with an easy way to bake warm, fresh French bread baguettes from the comforts of your kitchen. Baguettes are the...
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SaleBestseller No. 5
Chicago Metallic Commercial II Non-Stick Perforated Baguette Pan -
Chicago Metallic Commercial II Non-Stick Perforated Baguette Pan -
  • CRISP GOLDEN BROWN BREAD EVERY TIME: The Chicago Metallic Perforated Baguette Pan bakes 3 loaves at a time; the air circulates freely around dough creating crisp, golden-brown crust.
  • SUPERIOR HEAT CONDUCTION AND EVEN BAKING: This pan is made from heavy-weight aluminized steel for superior heat conduction and even baking.
  • NON-STICK PAN: This baguette pan is diamond-quality and has non-stick dual coating.
  • MEASUREMENTS: Easy to store and fits well amongst other kitchen goods; measures at 16" x 9".
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Bestseller No. 6
USA Pan Bakeware Aluminized Steel Perforated Italian Bread Pan, 2-Loaf
USA Pan Bakeware Aluminized Steel Perforated Italian Bread Pan, 2-Loaf
  • Made in the USA from globally sourced materials; aluminium 2-well perforated Italian loaf pan, commercial grade and heavy gauge- measures 16 x 18 inches
  • Aluminium construction for superior conductivity
  • Coated with Americoat - a silicone that is PTFE, PFOA and BPA free
  • Made from a blend of New and recycled steel; Limited Lifetime
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Bestseller No. 7
Norpro NOR-3952 12' BREAD PAN, NON-STICK, 12 inch, Shown
449 Reviews
Norpro NOR-3952 12" BREAD PAN, NON-STICK, 12 inch, Shown
  • Measures: 12" x 4.5" x 3" / 30.5cm x 11.5cm x 7.5cm, Inside Top: 11.625" x 4.25" / 29.53cm x 11cm, Inside Bottom: 10.5" x 3.25" / 26.5cm x 8cm
  • Perfect for meatloaf, baking breads and desserts.
  • Heavy gauge steel pans corrugated for extra rigidity.
  • Made of heavy gauge steel with nonstick coating.
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SaleBestseller No. 8
Farberware Bakeware Meatloaf/Nonstick Baking Loaf Pan Set, Two 9-Inch x 5-Inch, Gray
Farberware Bakeware Meatloaf/Nonstick Baking Loaf Pan Set, Two 9-Inch x 5-Inch, Gray
  • Heavy duty steel rolled-rim bake ware construction provides years of long lasting, warp resistant baking performance
  • Nonstick coating inside and out provides beautiful baking and browning with easy cleanup
  • Oven safe to 450 degrees Fahrenheit
  • Hand wash recommended
Check The Price

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