Bestseller No. 1
Shun Kanso 9-Inch Combination Honing Steel; Gently Realigns Blade Edge, Extends Sharpness of Knives;...
- High-performance precision cutlery requires regular honing to maintain optimum edge sharpness; with each use, the knife’s edge naturally bends over slightly, resulting in a loss of cutting precision
- Shun’s Kanso Combination Honing steel gently realigns micro-bends along the blade edge for easier, more efficient slicing, peeling, dicing, cutting, chopping, mincing and precision cuts
- Regular honing of knives prolongs blade sharpness and extends time before re-sharpening; due to the hardness of the premium steel Shun uses, blades need less regular honing than European knives
- The Shun Kanso Combination Honing Steel has two surfaces: a smoother surface for day-to-day honing and a micro-ribbed surface for weekly maintenance honing
SaleBestseller No. 2
Wiitek 12inch Diamond Knife Honing Rod, Professional Chef Knife Sharpener Steel, Best Knife Honer,...
- DIAMOND SHARPENING ROD:Oval 600# Grit diamond knife sharpener honing rod, can efficient and sharp sharpen hardened knives, making this best knife steel ultra-light and simplest using;
- DESIGN for CHEF USING: 12inch knife sharpener stick is for many types of knives such as Home Hero Utility Chef Knives, Stainless Steel knives, Cooking knives, Japanese Sushi Knives, Butchers Knife,...
- SAFETY & EASY: Ergonomic, easy-to-grip polypropylene handle ensures this hand held knife sharpeners higher efficiency and quick sharp sharpening results;
- RUST-PROOF: Chromium Plated for prevention against corrosion and rust;
SaleBestseller No. 3
KUMA Kitchen Knife Sharpener - USER FRIENDLY - 8 Inch Steel Honing Rod for Sharpening your Chef's...
- Works like magic - You can now recover that sharpness you thought was long gone with just a few quick strokes against your kitchen knife's blade. Meet your new honing rod from KUMA. Without it,...
- Maintain your sharp edge - Use your honing steel to increase the lifetime and longevity of your favorite chef's knife, chopping knife, carving knife, or any other kitchen knives.
- Easy to use - We have created the best kitchen knife sharpener for YOU. Much simpler than using a sharpening stone; simply strike your blade against the steel rod a few times at a 20-25 degree angle,...
- Hone with comforts - Cooking should be a breeze so your sharp knife is crucial. With a smooth ergonomic handle you will always have the perfect grip on your sharpening steel. After a few strokes...
Bestseller No. 4
ARCCI 12 inch Diamond Knife Sharpener Rod, Professional Sharpening Steel for Master Chef, Knife...
- First Choice for Routine Maintenance: The surface coating is very fine diamond particles (600 grit, 23 microns). This level of accuracy is ideal for routine maintenance.If you need sharpness at the...
- Suitable for a variety of materials: Diamond is the hardest material in nature, so it can be used to sharpen all kinds of hard material tools that are not suitable for other sharpening materials, such...
- Safety&Easy to Use: A stainless steel protective ring is added to the handle to protect your hands.The ergonomic handle makes for a comfortable grip, and the oval-shaped sharpening bar makes your...
- Rust-proof: Nickel plating is added to the sharpener rod to prevent rust.
SaleBestseller No. 5
Shun Sora 6-Piece Block Set Including 3.5-Inch Paring Knife, 6-Inch Utility Knife, 8-Inch Chef’s...
- All precision cuts are handled with the 3.5-inch Paring Knife including mincing, slicing, peeling, pitting, coring, seeding and more; a small, agile blade perfect for handheld use
- 6-inch Utility Knife combines dexterity with power, capable of smaller cuts while handling larger ingredients; known as a “sandwich knife” perfect for everything from meats and cheeses to tomatoes
- 8-inch Chef’s Knife is an all-purpose knife, known as a gyuto in Japan, with a slightly curved blade and a gentle roll off the tip; can be lifted less for more efficient and effective slices
- Herb Shears delicately strip herbs and cut stems with the built-in blade notch; ergonomically designed handle fits both right and left-handed individuals for maximum comfort
Bestseller No. 6
TUO Cutlery Knife Set with Wooden Block, Honing Steel and Shears - Forged HC German Steel X50CrMoV15...
- 【World-best kitchen knives AWARDED】 TUO Cutlery Fiery Phoenix Series kitchen knives were selected as one of the world-best kitchen knives by wiki.ezvid.com.
- 【Best Kitchen Performance Steel】This line of kitchen knives are using German X50CrMov15 (Din. 1.4116) stainless steel, which has the best kitchen cutting performance among all steels. All the...
- 【High-Tech Pakkawood Handle】The full tang handle is made from our Patent Pending high technology composited high-density Pakkawood. Compare to other Pakkawood, it is way more stable and...
- 【None-Tired Ergornomic Handle Design】From the striking grain of the polished pakkawood handle to the gentle curve of the blade, this is an ergonomic handle design for exceptional comfort and...
Bestseller No. 7
Ceramic Knife Sharpener Honing Rod: Professional Knife Sharpening Tool / Honer Stick - 12 Inch
- WHITE CERAMIC: Only diamonds are harder than the Shenzhen white ceramic knife sharpeners; the ceramic alumina is rust resistant, stronger than traditional steel, and has an HRC hardness rating of 68
- HONE AND SHARPEN: Our rods have a slightly abrasive 1000 grit rating for realigning the knife edge; sweep your chosen blade along the rod to hone the edge and reduce the need for frequent sharpening
- RECTANGULAR BLADE GUARD: The wide nylon handle fits comfortably into your hand and the rectangular blade guard is reinforced with zinc alloy to protect you from stray knife strokes while sharpening
- PROFESSIONAL USE: The 12-inch sharpener is long enough for professional use; easily hone and straighten any stainless steel knife in your kitchen including chef knives, cooking and carving knives, and...
SaleBestseller No. 8
SHARPAL 121H 3000 Grit Professional Ceramic Rod Knife Sharpening Honing Steel, With Anti-Breaking...
- Ideal for Valuable Knives of HIGH HARDNESS – Made of high grade 3000 grit PURE ceramic, a material close in hardness to diamond, harder than most of super hard steel that being used by knife...
- Hones and Realigns Cutting Edge – Unlike a knife sharpener that takes off too much of your knife’s edge metal, this ceramic honing rod is used to roll the edge back to its original position and...
- Removable rubber cap to protect a support surface from scratch as well as to reduce chipping and nicking when drops
- Anti-slip ergonomic handle with over-sized hand guard for safety
How We Help you Find the Best Honing Steel for Japanese Knives
We examined all of the reviews, and assembled a list of the top sellers. We’ve done the best we can to provide you with varied choices with reviews and information on each. We hope this helps answer your questions, and makes your search for the perfect Honing Steel for Japanese Knives easier!
