Bestseller No. 1
Thirteen Chefs Knife and Honing Oil 12oz - Food Safe, Protects Carbon Steel Knives, Sharpening Stone...
- Food Safe Certified - Made in USA facilities, contains no harmful or toxic ingredients
- Preserves Blade - Knife oil stops rust from forming due to oxidization of steel, by creating a barrier against environmental humidity and water
- Carbon Steel Friendly - Recommended for Japanese knives such as Shun, Global, Mercer and any other high carbon metals
- Multiple Uses - Use with sharpening or wet stones (aka whetstones), garden tools, axes, meat grinders, or any metal for safe, effective protection
Bestseller No. 2
Professional 10.5 Inch Ceramic Sharpening Rod Knife Honing Steel Forged with Black Japanese Ceramic...
- SATORI RODS, FORGED WITH THE HIGHEST GRADE JAPANESE CERAMIC – Our Proprietary Black Ceramic, imported from Japan, undergoes the rigorous Hot-Isostatic Press (HIP) process, creating a tighter weave...
- 2000+ FINE GRIT BLACK CERAMIC – Safely hone and sharpen your steel knives on this uniform surface without worrying about shaving off bits of metal.
- 10.5 INCH LONG ROD WITH CRAFTSMAN WOOD HANDLE – Restore the cutting edge on a wide range of knifes with this extra long 10.5 Inch ceramic honer stick with its ergonomic grip.
- PATENTED SHATTER-PROOF TECHNOLOGY – Exceeding industry standards, our 16MM thick Ceramic Honing Steels will not break or shatter if you drop it from heights between 1.5 and 3 feet.
Bestseller No. 3
Mac Knife Ceramic Honing Rod, 10-1/2-Inch, Black
- Keep you Mac Knives in the best condition with the Black Ceramic Honing Rod
- Use the rod to refresh the edges
- Hones only, Black ceramic is harder than both white ceramic and steel and does not rust,
- Hand wash is recommended Not dishwasher safe
Bestseller No. 4
Shun Sora 9-Inch Combination Honing Steel with Smooth Surface and Micro-Ribbed Surface for Daily and...
- With each use and over time, the edge of a knife slightly bends and, while the edge is still sharp, it is not in a proper position for efficient cutting; Shun Sora Honing Steel properly realigns the...
- Honing is not the same as sharpening; honing realigns the knife to its original, straight edge but doesn’t sharpen; Shun provides free re-sharpening on Shun knives if needed
- Whether using on paring knives, utility knives or chef’s knives, the Combination Honing Steel is an ideal tool to ensure Shun kitchen knives are operating at maximum efficiency
- Built-in, easy-to-use angle guide on handle makes it simple to hone Shun knives to the correct 16-degree angle
Bestseller No. 5
Professional Knife Steel Magnetized for Safety. Our Honing Rod Has an Oval Handle for a Firm Grip...
- MAGNETIZED FOR SAFETY: While honing steels (sometimes referred to as sharpening steels) realign your knife’s edge for a sharper cut, they can also cause tiny metal particles from your blade to...
- BUILT TO LAST THROUGH YEARS OF USE: Noble Home & Chef’s honing steels are made of high quality, hardened carbon steel. Every material in our honing rods was meticulously chosen. You won’t find...
- NO RUSTING: Once hardened, our honing steels go through our proprietary chromium plating process, which prevents rust and corrosion.
- RETAINS MORE METAL ON YOUR KNIFE EDGE: Honing steels are designed to be used often, but without taking off too much of your knife’s edge metal. This is contrary to knife sharpening steels or wet...
SaleBestseller No. 6
DALSTRONG Honing Steel - 10" Rod - Gladiator Series - Full Tang - Pakkawood Handle
- The Dalstrong Gladiator Series 10” honing steel is the professional solution to keeping your edge perfectly aligned and in peak form. Ensure your blades are always ready to operate at maximum...
- Carefully hand crafted using high-quality stain-resistant carbon steel, the rod is triple riveted for strength and beautifully finished with an ergonomic and solid-grip handle formed of contoured...
- With 10” of length, the steel is ideal for most sized knives without getting cumbersome or poking too far out of your knife bag or wood block. Tiny grooves along the steel’s surface work...
- An attractively formed bolster ensures your hand is protected, allowing you to use the full length of the steel. Ultra-durable and with a solid heft, this tool is built for a lifetime in...
Bestseller No. 7
Professional 11.5 Inch Ceramic Honing Rod Has 2 Grit Options, a Firm-Grip Handle, Hanging Ring, and...
- HIGHEST QUALITY JAPANESE CERAMIC: Noble Home & Chef ceramic hones are made with quality Japanese ceramic materials built to withstand years of use and ideal for hard steel knives including Japanese...
- CHOOSE FROM 2 GRIT OPTIONS: This knife hone offers 2 different grit options in 1 honer! Choose to sharpen your knife using 2 more aggressive sides of lined/stropped 2000 grit for particularly dull...
- SAFER DESIGN AND MATERIALS: No plastic or rubber tips at the end of the ceramic sharpener keeps your knife from being damaged or chipped by accident while honing. Our Japanese ceramic is odorless,...
- HANGING LOOP FOR EASY ACCESS– We include a stainless steel metal hanging ring so you can access your knife rod quickly and easily in commercial kitchens!
SaleBestseller No. 8
Utopia Kitchen 12 Inch Honing Steel Knife Sharpening Steel Sharpening Rod
- 12-inch knife sharpening steel rod is for all types of knives, including kitchen, household, sporting and pocket knives; sharpens standard and serrated edge knives
- The steel rod is made of carbon steel and plated with nickel-chrome; the fine surface of the steel rod prevents the cutting edge from damage when sharpening
- Easy to use, right or left handed with an ergonomic handle that fits all hands; slip-resistant rubber bottom means your sharpener is easy to handle and stays in place during use
- Quick, safe, and easy to use
How We Help you Find the Best Honing Steel for Japanese Knives
We examined all of the reviews, and assembled a list of the top sellers. We’ve done the best we can to provide you with varied choices with reviews and information on each. We hope this helps answer your questions, and makes your search for the perfect Honing Steel for Japanese Knives easier!
