We went through hundreds reviews, and compiled a list of the most popular sellers. We’ve done our best to provide you with varied choices with reviews and info on each. We hope this helps answer your questions, and makes your search for the perfect Cooking Chocolate easier!
Check out the best Cooking Chocolate below.
Bestseller No. 1
Merckens Milk Chocolate 2 Pounds
- Delicious Merckens Milk chocolate is developed specifically for use in candy making.
- Luscious milk chocolate in a convenient wafer form. Contains cocoa butter. Merckens brand. 2 lb. bag.
- White and colored confectionery candy coatings combine sugar, milk and vegetable oil. It is easy to melt and requires no tempering.
- If a thinner coating is desired, paramount crystals may be added; If adding flavors or colors, use a concentrated flavor or oil-based flavor
Bestseller No. 2
By The Cup Milk Chocolate Wafer Candy Melts 5 Pound Bag for Chocolate Fountain, Fondue Sets, Molds...
- Chocolate melting wafers are tasty, meltable milk chocolates used for making delicious candy coating
- Bulk chocolate candy melts are perfect for making your chocolate fountain flow smoothly to craft beautiful chocolate covered strawberries
- Use milk chocolate wafers to create a delicious dipping chocolate fondue or a delectable chocolate candy coating
- Include versatile couverture chocolate melts in your candy-making supplies because they work well as molding chocolate, fondue chocolate, modeling chocolate, and baking chocolate
Bestseller No. 3
Callebaut Finest Belgian Milk Chocolate Blocks - Approximately 1 pound per Block
- 2 Milk Chocolate Bars Approximately 1 pound each.
- Milk: A premium milk chocolate with more milk powder than average. This is prefered by many chocolate lovers who are used to Swiss chocolate which has a higher milk ratio than other European Milk...
- Crafted in Belgium From Bean to Chocolate.
- Please Note: We take larger slabs of Callebaut and cut them into usable pieces for the home chef.
Bestseller No. 4
Wilton Chocolate Pro - Melting Chocolate Wafers for Chocolate Fountains or Fondue, Multipack of two...
- Easy to use melting chocolate wafers for fountains or fondue
- Chocolate is quick melting and smooth flowing, no oil needed
- Quantity: Includes two 2 pound. bags, 4 pounds (1.81 kilograms) total
- Made in a facility that also processes peanuts, tree nuts, soy and wheat
Bestseller No. 5
Ghirardelli Baking Chips, Classic White, 11-Ounce Bags (Pack of 6)
- Classic White chips have a sweet, creamy flavor complemented with hints of real vanilla.
- Made with real vanilla. Kosher.
- Elevate your baking from great to extraordinary.
- Perfect for Blondies, Cookies, Cinnamon Pancakes, White Mousse, and Cakes.
Bestseller No. 6
Callebaut Finest Belgian Semisweet Chocolate Blocks - Approximately 1 pound per Block - 2 Blocks
- 2 Bars approximately 1 pound each. - Semi Sweet.
- One of the most popular semisweet chocolates from Callebaut 54,5% cacao and is a well balanced flavor and will work for all applications which call for a dark or semi-sweet chocolate. Great for all...
- PLEASE BE AWARE: Purchasing from vendors other than Frank and Sal can lead to a bad experience. We Vacuum seal our chocolate. In the warmer months ship with a cooler and ice.
- Please Note: We take larger slabs of Callebaut and cut them into usable pieces for the home chef.
Bestseller No. 7
Ghirardelli Melting Wafers Bundle, Milk Chocolate, Dark Chocolate, White Chocolate, Set of 3-10oz...
- Ghirardelli Melting Wafers Bundle includes:
- 1 Ghirardelli Milk Chocolate Melting Wafers - 10oz
- 1 Ghirardelli Dark Chocolate Melting Wafers - 10oz
- 1 Ghirardelli White Chocolate Melting Wafers - 10oz
Bestseller No. 8
Merckens Coating Melting Wafers Chocolate Dark 10 pounds
- Merckens Dark Chocolate Coatings
- 10 pounds of melting wafers
- In general, chocolates melts if they are kept beyond 65 degrees Fahrenheit. At the same time, Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can...
- Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
